Cheesy Chicken Ravioli Bake: A Comfort Food Masterpiece

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Imagine a dish that combines the creamy, indulgent flavors of alfredo sauce, tender chicken, and perfectly cooked ravioli – all topped with a golden, bubbling layer of melted mozzarella. This Chicken Ravioli Bake is the ultimate weeknight dinner solution that promises to satisfy both picky eaters and food enthusiasts alike. With minimal prep and maximum flavor, this recipe transforms simple ingredients into a restaurant-worthy meal that’ll have everyone asking for seconds.

Ingredients

  • 1 pound (454g) boneless skinless chicken – diced
  • 1 pound (454g) frozen cheese ravioli
  • 3 cups (710ml) alfredo sauce – jarred or made from packets
  • 1 cup (100g) mozzarella cheese – grated
  • Garlic salt and pepper – to taste
  • 2 tablespoons (30ml) olive oil – for cooking

Step-by-Step Instructions

  1. Preheat and Prepare: Set your oven to 180°C (350°F). Grease a 9×13 inch (23×33 cm) baking dish to prevent sticking.
  2. Cook the Chicken: Heat olive oil in a large skillet over medium-high heat. Add diced chicken, season generously with garlic salt and pepper. Cook for 6-8 minutes until golden brown and completely cooked through. Set aside.
  3. Prepare the Ravioli: Cook the frozen ravioli according to package directions until just tender. Drain well and set aside.
  4. Combine Ingredients: In a large mixing bowl, gently combine the cooked ravioli, seasoned chicken, alfredo sauce, and half of the mozzarella cheese. Mix carefully to ensure even coating.
  5. Assemble the Dish: Transfer the mixture to the prepared baking dish. Sprinkle the remaining mozzarella cheese evenly over the top.
  6. Bake to Perfection: Place in the preheated oven for 15-20 minutes. Look for a golden, bubbly top and heated-through center.
  7. Serve and Enjoy: Let the dish rest for 5 minutes to set. Serve with a fresh salad or garlic bread for a complete meal.

Recipe Details

  • Preparation Time: 15 minutes
  • Cooking Time: 25-30 minutes
  • Servings: 4-6 people

Nutrition Information (per serving)

  • Calories: Approximately 520
  • Protein: 35g
  • Carbohydrates: 35g
  • Fat: 28g

Pro Tip: For an extra flavor boost, sprinkle some fresh parsley or basil on top before serving. This Cheesy Chicken Ravioli Bake is sure to become a family favorite that’s both easy to make and incredibly delicious!