Blueberry Cottage Cheese Breakfast Bake: A Nutritious Morning Delight

The Wholesome Morning Inspiration

Mornings deserve a breakfast that’s both delicious and nourishing. This Blueberry Cottage Cheese Breakfast Bake combines protein-rich cottage cheese, hearty oats, and burst of fresh blueberries into a single, easy-to-prepare dish that transforms your morning routine.

Ingredients

US and European Measurements

  • 1 cup (226 g) cottage cheese
  • 1/2 cup (45 g) rolled oats
  • 1/2 cup (75 g) fresh blueberries
  • 2 large eggs
  • 1/4 cup (85 g) honey or maple syrup
  • 1/2 teaspoon (1 g) ground cinnamon
  • 1/4 teaspoon (1 ml) vanilla extract

Step-by-Step Cooking Instructions

  1. Prepare Ingredients
    • Preheat oven to 350°F (175°C)
    • Grease an 8×8 inch baking dish
    • Gather all ingredients
  2. Mix Ingredients
    • In a large mixing bowl, combine cottage cheese, eggs, honey, cinnamon, and vanilla
    • Whisk until smooth and well integrated
    • Fold in rolled oats
    • Gently mix in blueberries
  3. Baking
    • Pour mixture into prepared baking dish
    • Spread evenly
    • Bake for 25-30 minutes
    • Top should be golden and set

Nutritional Information

Per Serving:

  • Calories: 250
  • Protein: 15g
  • Carbohydrates: 30g
  • Fat: 8g
  • Fiber: 3g

Preparation Time: 10 minutes Cooking Time: 25-30 minutes Total Time: 35-40 minutes Servings: 4

Pro Cooking Tips and Tricks

  • Use fresh blueberries for best flavor
  • Don’t overmix to maintain texture
  • Check doneness with a toothpick
  • Let cool for 5-10 minutes before serving

Recipe Variations and Substitutions

  • Use frozen blueberries
  • Swap honey with agave nectar
  • Add chopped nuts for crunch
  • Use Greek yogurt instead of cottage cheese
  • Make dairy-free with plant-based alternatives

Frequently Asked Questions

Q1: Can I prepare this the night before? Yes, refrigerate unbaked and bake in the morning.

Q2: Is this recipe gluten-free? Use certified gluten-free oats.

Q3: How do I store leftovers? Refrigerate in airtight container for 3-4 days.

Q4: Can I serve this cold? Best served warm, but can be enjoyed chilled.

Q5: Good for meal prep? Excellent for weekly breakfast preparation.

Storage and Make-Ahead Tips

  • Refrigerate for up to 4 days
  • Reheat in oven or microwave
  • Can be frozen for up to 1 month
  • Best enjoyed within 2-3 days

Enjoy a nutritious, delightful start to your day!