Potato Chicken Roll: A Quick Family Comfort Meal

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A Delicious Dinner in Just 15 Minutes

Transform simple ingredients into a spectacular rolled dish that’s both satisfying and easy to prepare.

Ingredients

For the Potato Layer

  • Potatoes: 4-5 large (about 1 kg)
  • Eggs: 3
  • Flour: 2 tbsp (30g)
  • Salt: To taste
  • Black Pepper: To taste
  • Paprika: 1 tsp (2g)
  • Onion: 1 small, grated

For the Chicken Filling

  • Chicken Fillet: 300-350g
  • Bell Pepper: 1, any color
  • Onion: 1 medium
  • Garlic: 2-3 cloves
  • Hard Cheese: 50g (for filling and topping)
  • Butter: For frying
  • Seasonings: Salt, black pepper, additional spices

Step-by-Step Cooking Instructions

  1. Prepare Potato Layer
    • Grate potatoes
    • Squeeze out excess liquid
    • Add eggs, flour, salt, pepper
    • Mix thoroughly
    • Add grated onion and paprika
  2. Cook Chicken Filling
    • Dice chicken fillet
    • Chop onions, garlic, bell pepper
    • Sauté in butter
    • Season with salt, pepper, spices
    • Cook until chicken is fully done
  3. Assemble and Bake
    • Line baking sheet with parchment
    • Spread potato mixture evenly
    • Add chicken filling
    • Sprinkle with half the cheese
    • Carefully roll into a log
    • Top with remaining cheese
  4. Bake
    • Preheat oven to 180°C (350°F)
    • Bake 20-30 minutes
    • Until golden brown and crispy

Nutritional Information

  • Calories: 420 per serving
  • Protein: 28g
  • Fat: 22g
  • Carbohydrates: 30g
  • Prep Time: 15 minutes
  • Cooking Time: 30 minutes
  • Total Time: 45 minutes
  • Servings: 4-5

Cooking Pro Tips

  • Remove maximum moisture from potatoes
  • Use sharp grater for even texture
  • Don’t overmix potato mixture
  • Let roll rest 5 minutes before slicing

Recipe Variations

  • Use different proteins
  • Add herbs to potato layer
  • Try different cheese types
  • Make vegetarian version

Frequently Asked Questions

Q: Can I use frozen potatoes? A: Fresh is best for texture

Q: Gluten-free options? A: Use gluten-free flour

Q: How to store leftovers? A: Refrigerate, reheat in oven

Q: Can I make ahead? A: Best served fresh

Serving Suggestions

  • Garnish with fresh herbs
  • Serve with side salad
  • Great for family dinners
  • Perfect weeknight meal

Enjoy this delightful Potato Chicken Roll that proves delicious meals can be quick and easy!