The Art of Rolled Perfection
Prepare to elevate your grilling game with these stunning steak pinwheels that combine the rich flavors of provolone, prosciutto, and vibrant chimichurri sauce.
Ingredients
For the Steak Pinwheels
- Skirt Steaks: 2 whole, trimmed
- Provolone Cheese: Enough to layer
- Prosciutto: Thinly sliced, enough to layer
- Hasty Bake Run N Spice Seasoning: As needed
- Butcher’s Twine: For securing
For the Chimichurri Sauce
- Fresh Parsley: 1 cup (60 g), chopped
- Garlic: 4-6 cloves (12-18 g), minced
- Dried Oregano: 1 tbsp (4 g)
- Red Pepper Flakes: 1 tbsp (4 g)
- Red Wine Vinegar: 1/4 cup (60 ml)
- Olive Oil: 1 cup (240 ml), adjust for consistency
- Salt: To taste
Step-by-Step Cooking Instructions
- Prepare the Steak
- Trim skirt steaks of excess fat
- Lay flat on cutting board
- Cover with wax paper
- Pound evenly until thin
- Layer and Roll
- Cover steak with provolone cheese
- Add layer of prosciutto
- Roll tightly lengthwise
- Secure with butcher’s twine
- Tie every 1-1.5 inches
- Slice into 1-1.5 inch pinwheels
- Season Pinwheels
- Generously coat with Run N Spice seasoning
- Season edges thoroughly
- Make Chimichurri Sauce
- Combine parsley, garlic, oregano
- Add red pepper flakes
- Mix in red wine vinegar
- Slowly incorporate olive oil
- Season with salt
- Best if prepared a day in advance
Nutritional Information
- Calories: 450 per serving
- Protein: 35g
- Fat: 32g
- Carbohydrates: 3g
- Prep Time: 30 minutes
- Resting Time: Overnight (optional)
- Total Time: 45 minutes
- Servings: 4-6
Grilling Pro Tips
- Use sharp knife for clean pinwheel cuts
- Don’t overcrowd the grill
- Let meat rest before slicing
- Chimichurri tastes better after resting
Recipe Variations
- Swap provolone for different cheeses
- Use different herb combinations
- Try alternative meat cuts
- Make vegetarian version with portobello
Frequently Asked Questions
Q: Can I prepare ahead? A: Yes, assemble day before grilling
Q: Cooking temperature? A: Medium-high heat, 400-450°F
Q: How to store leftovers? A: Refrigerate, consume within 2-3 days
Q: Gluten-free options? A: Ensure seasoning is gluten-free
Q: Can I bake instead of grill? A: Yes, use oven at 375°F
Serving Suggestions
- Serve with extra chimichurri
- Pair with grilled vegetables
- Great for dinner parties
- Excellent with bold red wine
Prepare to impress with these show-stopping Chimichurri Steak Pinwheels that bring restaurant-quality flavor to your backyard grill!