Picture a dessert that captures the essence of fall in every single bite – warm, spiced apples nestled beneath a crispy, buttery oat topping that crackles with each spoonful. This Apple Cinnamon Crisp is more than just a dessert; it’s a nostalgic journey that brings the comfort of home-baked goodness right to your table.
Ingredients
For the Apple Filling
- 6 cups / 900g peeled and sliced apples (about 6 medium apples)
- 1 tbsp / 15ml lemon juice
- ¾ cup / 150g granulated sugar
- 1 tsp / 2g ground cinnamon
- 1 tbsp / 8g all-purpose flour
For the Crisp Topping
- 1 cup / 90g rolled oats
- 1 cup / 125g all-purpose flour
- ½ cup / 100g packed brown sugar
- 1 tsp / 2g ground cinnamon
- ½ cup / 113g unsalted butter, melted
- ¼ tsp / 1.5g salt
Step-by-Step Instructions
1. Prepare the Oven
- Preheat oven to 350°F (175°C)
- Grease a 9×13-inch baking dish
2. Create the Apple Filling
- In a large mixing bowl, combine:
- Sliced apples
- Lemon juice
- Granulated sugar
- Ground cinnamon
- All-purpose flour
- Toss until apples are evenly coated
- Spread mixture evenly in prepared baking dish
3. Make the Crisp Topping
- In a separate bowl, mix:
- Rolled oats
- All-purpose flour
- Brown sugar
- Ground cinnamon
- Salt
- Pour in melted butter
- Mix until mixture becomes crumbly
- Ensure ingredients are well combined
4. Assemble the Crisp
- Sprinkle topping evenly over apple filling
- Cover the entire surface of the apples
- Ensure a uniform layer of crumbly topping
5. Bake to Perfection
- Place in preheated oven
- Bake for 40-45 minutes
- Look for:
- Golden brown topping
- Bubbling apple filling
- Crisp edges
6. Serve and Enjoy
- Allow to cool slightly
- Serve warm
- Optional: Top with:
- Vanilla ice cream
- Whipped cream
- Vanilla sauce
Cooking Details
- Prep Time: 20 minutes
- Bake Time: 40-45 minutes
- Total Time: 60-65 minutes
- Servings: 8-10
Nutritional Snapshot (per serving)
- Calories: 320
- Protein: 3g
- Carbohydrates: 50g
- Fat: 14g
- Fiber: 4g
Why This Apple Crisp is a Nutritional Gem
This Apple Cinnamon Crisp is more than just a sweet treat – it’s a nutritional powerhouse disguised as a dessert. Apples provide a rich source of fiber, vitamins, and antioxidants, supporting digestive health and boosting immunity. The rolled oats contribute additional fiber and help regulate blood sugar levels.
Cinnamon isn’t just for flavor – it’s known for its potential to improve metabolic health and reduce inflammation. The combination of ingredients creates a dessert that’s both indulgent and surprisingly wholesome.
Pro Tip: Choose a mix of apple varieties like Granny Smith and Honeycrisp for a perfect balance of tartness and sweetness.
Prepare to fall in love with the ultimate comfort dessert!