Cucumber Snack Delight: A Refreshing and Easy Treat

Life can be hectic, but sometimes the simplest recipes bring the most joy. This cucumber snack is a family favorite that captures the essence of summer—light, refreshing, and bursting with flavor. Whether you’re looking for a quick bite or a crowd-pleasing appetizer, this recipe is sure to become a staple in your culinary repertoire.

Ingredients

US Measurements

  • 2 cucumbers
  • 1/4 cup shredded cheddar cheese
  • 2 tablespoons bacon bits
  • Pinch of black pepper
  • Sprinkle of Old Bay seasoning
  • Dash of Salad Supreme seasoning
  • 2 tablespoons avocado lime ranch dressing

Metric Measurements

  • 2 cucumbers
  • 60 ml shredded cheddar cheese
  • 30 ml bacon bits
  • Pinch of black pepper
  • Sprinkle of Old Bay seasoning
  • Dash of Salad Supreme seasoning
  • 30 ml avocado lime ranch dressing

Step-by-Step Instructions

  1. Wash the cucumbers thoroughly and pat them dry with a clean kitchen towel.
  2. Slice the cucumbers into bite-sized pieces, creating uniform chunks for even flavor distribution.
  3. Transfer the cucumber pieces to a mixing bowl.
  4. Sprinkle the shredded cheese over the cucumber pieces.
  5. Add the bacon bits to the bowl.
  6. Season with a pinch of black pepper, Old Bay seasoning, and Salad Supreme.
  7. Drizzle the avocado lime ranch dressing evenly over the mixture.
  8. Gently stir all ingredients until the cucumbers are well-coated and evenly mixed.
  9. Serve immediately and enjoy your refreshing snack!

Nutritional Information

Per Serving:

  • Calories: 85
  • Total Fat: 6g
  • Protein: 3g
  • Carbohydrates: 4g
  • Fiber: 1g
  • Sodium: 250mg

Preparation Time: 10 minutes Servings: 2-3 Difficulty: Easy

Cooking Tips and Tricks

  • For the freshest taste, use crisp, firm cucumbers.
  • Chill the cucumbers before preparing for an extra refreshing experience.
  • Use a sharp knife to ensure clean, even cucumber slices.
  • For a crunchier texture, consider using English cucumbers.

Variations and Substitutions

  • Vegetarian Option: Replace bacon bits with sunflower seeds or toasted pumpkin seeds.
  • Cheese Alternatives: Try feta, mozzarella, or a dairy-free cheese substitute.
  • Dressing Swap: Use ranch, Greek yogurt dressing, or a light vinaigrette.
  • Spice It Up: Add red pepper flakes or a dash of hot sauce for extra kick.

Frequently Asked Questions

Q1: Can I prepare this snack in advance? A: While best enjoyed immediately, you can prep ingredients separately and combine just before serving to maintain crispness.

Q2: Are there low-sodium alternatives? A: Use low-sodium bacon bits and reduced-sodium seasonings to cut down on salt content.

Q3: How long can this snack be stored? A: Consume within 1-2 hours of preparation to maintain the best texture and flavor.

Q4: Can I make this snack vegan? A: Substitute cheese and bacon bits with plant-based alternatives, and use a vegan ranch dressing.

Q5: Is this snack keto-friendly? A: With minor modifications like using full-fat cheese and ensuring low-carb dressing, it can be adapted to a keto diet.

Storage and Make-Ahead Tips

  • Best consumed fresh within 2 hours of preparation
  • Store ingredients separately in airtight containers
  • Refrigerate cucumbers and other ingredients at 40°F (4°C)
  • Do not freeze, as it will compromise the cucumber’s texture

Enjoy this simple yet delightful cucumber snack that brings a burst of flavor and freshness to your day!